Olina's Bakehouse Natural Wafer Crackers Gluten-Free 100g Satisfyingly Crispy

Olina's Bakehouse Natural Wafer Crackers Gluten-Free 100g Satisfyingly Crispy

Satisfy your cravings without the gluten with Olina's Bakehouse Natural Wafer Crackers! These delightful crackers are wafer-thin and light as a feather, boasting a delicate, slightly savory flavor that won't overpower your favorite toppings.

Gluten-free, wafer crackers. Light and crispy savory biscuits and the ideal carrier for cheese, toppings, and dips.

• A gluten-free, light & crispy wafer cracker with delicate flavours allowing the topping to sing!
• The perfect dipping cracker, with a subtle flavour without overpowering the taste of your favorite dips or toppings
• A new style of cracker to the UK, these lighter, crispy wafers are the ideal carier for dips and cheese

Here's what makes these crackers special:

• Gluten-free: Perfect for those with celiac disease or gluten sensitivity, these crackers allow everyone to enjoy the satisfying crunch of a cracker.
• Subtly savory: With a touch of cheese and a hint of salt, these crackers complement your favorite cheeses, dips, and spreads without overwhelming them.
• Light and crispy: The wafer-thin texture melts in your mouth, making them ideal for snacking or adding a delightful base to your appetizers.
• Versatile: Enjoy them plain, pair them with cheese and charcuterie, or get creative and crumble them over soups, salads, or yogurt.
• Made with natural ingredients: Free from artificial flavors and colors, these crackers are a wholesome and satisfying treat.

Ingredients:

• Rice flour, tapioca starch, maize starch, cheese powder (milk solids, cheese solids (milk, salt, starter cultures, enzymes), salt, citric acid), salt, canola oil, xanthan gum, sorbitol, propylene glycol, emulsifiers (glyceryl monostearate (soy), polyglycerol esters of fatty acids), sodium bicarbonate, stearic acid.